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Your first breakfast
We make sure that you have all the ingredients in your kitchen for an amazing first breakfast at Orion

After waking to bird song and the sound of the breeze through the leaves, all you need to do is go down to your little kitchen and take out all the goodies we prepared for you. 

and the other days ...

We won't leave you all to yourselves. We provide you with recipes and some more homemade ingredients. And we guide you to our favorite bakeries, fruit shops, and one or another superb breakfast place.

Restaurants we know and love
To help you plan your stay we've listed a few of our favourite restaurants below. This list is obviously not complete. 
During high-season it's often a good idea to book a restaurant for your arrival day beforehand. 
We are happy to assist with reservations.  
Toile Blanche Restaurant

Toile Blanche

10 minutes walk from Orion

Open from early June to early September

Your restaurant experience at Toile Blanche will be one to remember.  

Please reserve by calling +33 4 93 32 74 21 and arrive between 19h30 and 21h30. 


Le Tilleul

In the village of Saint-Paul de Vence
0033 4 93 32 80 36

With its terrace in the shade of a hundred-year-old lime tree, the restaurant "Le Tilleul" in Saint-Paul de Vence is a 'must-experience'. 
The Chef proposes a fusion menu elaborated according to the market knowing how to marry regional products and exotic flavors. In the afternoon, a tea room and small restaurant await visitors who wish to take a gourmet break.


Le Naya

167 Prom. des Flots Bleus, 06700 Saint-Laurent-du-Var
0033 7 86 59 16 41

Ideally located, on the beach and close to Nice Airport, Naya welcomes you to discover its specialties, highlighting authentic flavors and local products.

You will certainly be delighted by the delicious blend of gastronomic cultures from Japan, Peru, and the Mediterranean.

colombe dor.HEIC

La Colombe d'Or

at the village entry of de Saint-Paul de Vence
​Réservez bien à l'avance: 049332 80 02

​«La cuisine, elle est faite de soleil. Au menu, signé Paul Roux, il y a le panier de crudités et les fameux hors d’œuvre : poivrons grillés à l’huile d’olive, oignons confits, petits farcis, tomates provençales et autres délices du Midi. Un art de la table sensuel et sans prétention qui rappelle à tout moment que l’on est ici reçu par une famille.» Extrait du livre La Colombe d’Or.


Le Phenicia

à Antibes
Reservation recommendée. 0033 4 93 33 76 27

Notre nouveau favori à Antibes.

Cuisine libanaise moderne.

Beaucoup de choix pour les végétariens.

Plats (et les pâtisseries!)  à emporter.

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Pause Nature

La Colle sur Loup - sur le parking du Marchand Bio

​Commandez votre pizza chez Norbert et savourez la au bord de notre baignade naturelle ou sur la terrasse de votre cabane perchée.


La Brouette

Reservez au 04 93 58 67 16

Derrière les cabanes dans les arbres avec une superbe vue sur le village de Saint-Paul de Vence, se trouve le restaurant du Viking Niçois. La truite fumée et d’autres délicatesses scandinaves… Et puis, armé d’une lampe de poche, il y a le plaisir de la descente dans les bois vers sa cabane.

Breakfast anyone_ _We’re obsessed with g
Because since we've started making it back in 2019 many have asked: our Granola recipe

Best served on top of some great organic yogurt. We know to find great plant-based ones.
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